Ready for a yummy goody? You will want to give these a try. They are fast and easy to make up. They will be a big hit! Give them a try. Perfect for last minute goodies!
What You Need:
1/4 C sugar
1 t cinnamon
1/8 t salt
1 egg white
2 ½ C pecan halves
How to Make It:
Place the oven temperature at 300 degrees and allow the oven to heat.
In a mixing bowl toss together the sugar, cinnamon and salt.
Place the egg white in a separate bowl.
Beat the egg white to a foamy consistency.
Add the pecans to the egg white mixture and stir to cover.
Add the sugar mixture to the pecans and mix until the pecans are completely covered.
Spray a baking sheet with a non stick cooking spray.
Spread the pecans out in a single layer on the sheet.
Roast 30 minutes, turning the pecans with a spatula occasionally.
Allow the pecans to cool completely before storing.
Serving Size: 24
For a more Christmas affect use 1/2 C red and 1/2 C green sugar instead of regular sugar to cover the pecans.
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